Premium Pasture-Raised Boston Butt Roast
The ultimate cut for the perfect pulled pork. Also known as a pork shoulder, our Boston Butt roast is highly prized for its excellent marbling and rich flavor. Because our pigs are pasture-raised with plenty of room to roam, this cut develops a deep, robust taste that thrives during low-and-slow cooking. Whether you are letting it simmer all day in the slow cooker for weeknight tacos, roasting it in the oven for a comforting Sunday dinner, or firing up the smoker for a backyard BBQ, this roast breaks down until it is incredibly tender and easily pulls apart with a fork.
Flavor Profile: Rich, deeply savory, and naturally juicy.
Best Prepared: Smoked, slow-cooked, or braised low-and-slow.
Clean Standards: Pasture-raised + 100% Non-GMO feed
Packaging: Vacuum-sealed and frozen at peak freshness.